So the summer sun is finally here and at this very moment people are hauling cobweb encrusted barbecues from their dark, 364 day hiding places in the darkest corners of sheds nationwide. 

When you throw on the chicken wings this evening it’s handy to know that you, we, almost all of us, have been eating them wrong.

Quite frankly, we’ve been making pigs of ourselves. It’s all about popping those bones out, quick and clean, and eating the meat hassle-free.

Here’s the trick...