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Every Thursday at 3pm Moncrieff is joined by restaurant reviewer and wine expert, Paolo Tullio, to chat about everything to do with food and give his

Latest Podcasts

Eating Acorns, Smoked Garlic a...

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Eating Acorns, Smoked Garlic and Aubergine Lasagna

Food

13 Nov 2014

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Cooking Christmas dinner for t...

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Cooking Christmas dinner for two

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6 Nov 2014

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Paul Flynn joins Sean in studi...

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Paul Flynn joins Sean in studio to talk food

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16 Oct 2014

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What is Irish food?

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What is Irish food?

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9 Oct 2014

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Corned beef, tinned duck and G...

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Corned beef, tinned duck and Greek food.

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3 Oct 2014

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Food with Paolo

00:16:23

Food with Paolo

Food

18 Sep 2014

00:16:23