Is €250 too steep for a restaurant cancellation fee? A Michelin star restaurant in Cork charged a couple that fee after the cancelled their booking with only half an hour's notice. The reason given for the cancellation was that they had to make an emergency trip to A&E.

Is it fair for restaurants to have cancellation fees? Andrea was joined by Paul Treyvaud, Owner of Treyvaud’s restaurant in Killarney, Anthony Gray, Owner, Eala Bhan and Hooked Restaurants in Sligo, Stephen McMahon, Co Founder of the Irish Patients Association and listener Fiona on Lunchtime Live…