Advertisement

Are Menus becoming too complex ?

What gets on your nerves when you got out for a meal? Maybe it’s a complex Menu, where you spend 10 minutes of your meal googling what your dinner actually is? Well, Newstalk Reporter Josh Crosbie took the time to chat with restaurateurs, chefs and menu makers on why nenus are sometimes complicated. He also took to the streets to hear what the public had to say on menu illiteracy.

Share this article

18.15 3 Nov 2023


Are Menus becoming too complex ?


Listen to this episode


Share this article

18.15 3 Nov 2023


What gets on your nerves when you got out for a meal? Maybe it’s a complex Menu, where you spend 10 minutes of your meal googling what your dinner actually is?

Well, Newstalk Reporter Josh Crosbie took the time to chat with restaurateurs, chefs and menu makers on why nenus are sometimes complicated. He also took to the streets to hear what the public had to say on menu illiteracy.


Read more about

The Hard Shoulder Highlights

Related Episodes

The History of Linking Compute...

00:49:58

The History of Linking Computers with Human Brains

Futureproof With Jonathan McCrea

00:49:58


Mark Moriarty on his new resta...

00:11:27

Mark Moriarty on his new restaurant, a new book, and a new baby

The Pat Kenny Show

00:11:27


Inside the Coombe: 200 Years o...

00:07:26

Inside the Coombe: 200 Years of Maternity Care

The Pat Kenny Show

00:07:26


Sex vs Gender Identity: Giggle...

00:17:21

Sex vs Gender Identity: Giggle v Tickle

The Pat Kenny Show

00:17:21