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"They have quite a nutty taste and a nice crunch!"

The European Food Safety Agency (EFSA) has given the green light to snacking on worms. These mea...

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18.55 14 Jan 2021


"They have quite a nutty taste and a nice crunch!"


Listen to this episode


Share this article

18.55 14 Jan 2021


The European Food Safety Agency (EFSA) has given the green light to snacking on worms. These mealworms could be used as a protein-rich snack, or an ingredient for other foods.

Dr. Cara Augustenborg Environmental Policy Fellow at UCD to share her experience of tucking into insect based dinners and why a move towards them could actually have an environmental benefit. 


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