Friday Food with Gareth Mullins

Gareth Mullins, Executive Chef at the Marker Hotel tells us how to cook delicious Slow Cooked Duck Legs with Puy lentil cassoulet.

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10.25 28 Jul 2023

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The Pat Kenny Show

Share this article

10.25 28 Jul 2023

Gareth Mullins, Executive Chef at the Marker Hotel tells us how to cook delicious Slow Cooked Duck Legs with Puy lentil cassoulet.

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